Department: Bakery & Patisserie

Chef Amrita Prabhudesai is an alumni of Ealing Hammersmith college of London, U.K. She holds a master’s degree in Hospitality & Tourism, She is Merit achiever in post graduation Diploma in Bakery & Patisserie and Bachelor’s Degree in Hotel management & Tourism studies.

She is certified Hospitality Educator CHE from AHLIE. She also holds certification as Food Safety Supervisor by FSSAI (Basic & Advanced level). She has over all and above 14 years of enriched experience. Her core interest lies in baking, food plating & styling and into soft skill level training too which she master over the years.